Delicious teriyaki chicken made easy in the slow cooker!

 

This chicken tastes great over brown rice or quinoa.

 

Try serving this with garlic asparagus, sauteed mushrooms, or crispy broccoli.

 

 

Servings: 8

Prep time: 20 minutes

Total time: 8 hours

 

3 lbs boneless skinless chicken thighs

4/3 C low-sodium soy sauce

1/4 C plus 2 Tbsp brown sugar

1/4 C plus 2 Tbsp honey

1/4 C plus 2 Tbsp rice vinegar

2 Tbsp minced garlic

2 Tbsp minced ginger

1/4 C chicken broth

2 Tbsp corn starch

 

 

Whenever I find a great recipe, I usually tweak it a bit to make it healthier or easier.  But this recipe is really perfect just the way it is.  The only change I make is to double it – because our family loves it!

 

See the directions for this recipe here.